The avocado is native to Central and South America. Today they are commercially cultivated in tropical and Mediterranean climates throughout the world. Avocados have gained in popularity and health experts praise them for their wide range of health benefits. Their rich and creamy texture make them ideal for a variety of recipes. Avocados are also known as the Alligator Pear, which reflects it’s shape and the leather-like appearance of its skin. This course contains the necessary facts to care and maintain the quality of avocados. We will also present information that allows you to be a resource for the customers when they have questions.
Course Duration: 1 hour