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Courses

Our libraries are a continually expanding selection of online certification courses specialized in the core aspects of the supermarket and food retail industry. Our courses are developed in conjunction with industry experts, affiliate faculty and staff to meet the needs of retailers worldwide.
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New Courses in 2020

  • Bakery Clerk 3 – Science

  • Bakery Clerk 4 – Product Knowledge

  • Bakery Clerk 5 – Merchandising

  • Cashier 3 – Process Payment: Cash & Check

  • Ransomware 1 – What is Ransomware?

  • Ransomware 2 – Examples of Ransomware

  • Ransomware 3 – What Can Retailers Do?

  • Sexual Harassment – Connecticut

New Courses in 2019

  • Bakery 1 – Equipment

  • Bakery 2 – Maintenance

  • Cashier – Self Checkout

  • Cashier 1 – Job Overview

  • Cashier 2 – Shift Procedures

  • Deli Clerk 4 – Prepared Foods

  • Deli Clerk 5 – Product Display and Storage

  • Deli Clerk 6 – Opening Procedures

  • Deli Clerk 7 – Day Procedures

  • Deli Clerk 8 – Closing Procedures

  • Deli Clerk 9 – Food Service

  • GSC Top 10 Waste Training

  • Sexual Harassment – Employees – New York

  • Sexual Harassment – Employees – 2019

  • Sexual Harassment – Supervisors – 2019

  • Store Safety – Mobile Ladder Stands and Platforms

  • Store Safety – Articulated Ladders

  • Store Safety – Single Ladders & Extension Ladders

  • Store Safety – Stepladders

  • Supplemental Nutrition Assistance Program (SNAP) Training – 2019